Vegetable Pakoda Recipe

Vegetable Pakoda Recipe 

• Recipe Servings: 4 

• Prep Time: 10 Minutes 

• Cook Time: 15 Minutes 

• Total Cook Time: 25 Minutes 

• Difficulty Level: Easy 

About Vegetable Pakoda Recipe: The most adored rainstorm nibble the nation over, pakodas are speedy and additionally simple to cook. This pakoda formula has hot and firm besan loaded pakodas, loaded up with crisp veggies like carrot, potato, onion and capsicum. Hurled with  masala, you can serve pakodas with mint chutney. 

Elements Of Vegetable Pakoda 

• 40 Gram Carrot 

• 40 Gram Potato 

• 40 Gram Onion 

• 40 Gram Capsicum 

• 120 Gram Besan 

• 20 Gram Corn flour 

• 40 Gram Mint chutney 

• 1 piece Banana leaf 

• 40 Ml Sun blossom oil 

• 1 Gram Chat masala 

The most effective method to Make Vegetable Pakoda 

• 1.Mix every one of the vegetables with the Besan hitter. 

• 2.Put into southern style net all together and broil till brilliant dark colored. 

• 3.Remove and cut into little pieces, hurl with talk masala. 

• 4.Serve with mint chutney. 

Scratch Ingredients: Carrot, Potato , Onion, Capsicum, Besan, Corn flour, Mint chutney, Banana leaf, Sun blossom oil, Chat masala