Green Gram Kozhukattai | Pachhai Payiru Kozhukattai

Pachai Payiru kozhukattai (Green Moongdal Kozhukattai) is a mouth-watering recipe and specially made on the auspicious day of Vinayaka Chaturti(Ganesh Chaturti). In my hometown, this is one of the main neivedhyam in most of the temples. After pooja, I always visit to the nearest Krishna temple and Suchindram Anchaneyar temple on vinayaka chaturti day and always I got this greengram purna kozhukattai as neivedhyam. The kozhukattai which they give in temple as prasadam is usually very big than we do in our homes. Those are good memories from Nagercoil. Here in chennai, Thengai purana kozhukattai is the special and most important neivedhyam. But surely I do this every chaturti as a practice. Lets see how to make this yummy kozhukattai for Lord Ganesha.

For Ingredients and Method of preparation of Kozhukattai outercover, click here

Video Making of Green Moong Kozhukattai | Pachai Payiru Kozhukattai

Green Moong Kozhukattai | Pachai Payiru Kozhukattai

Different Varieties of Kozhukattai

1. Green Gram Jaggery Puran Kozhukattai
2. Bengal Gram Jaggery Puran Kozhukattai
3. Urad Dal Spicy Puran Kozhukattai
4. Sesame Seeds Jaggery Puran Kozhukattai
5. Coconut Jaggery Puran Kozhukattai
6. Paal Kozhukattai with Jaggery
7. Pidi Kozhukattai
8. Ammini Kozhukattai
9. Paal Kozhukattai with Sugar
10. Sugiyan (Fried Modak with Urad dal)
11. Fried Modak with Maida
12. Suyyam

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