PUNJAB, which means a place where 5 rivers meet, is one of those states which is famous for its lush green fields, colorful clothes, friendly people, but most importantly its food. People from all over the world visit Punjab to taste its food, which is rich in taste and flavour. From Sarson Da Saag to Butter Chicken, each and every dish has its own taste and is so different due to the use of local masalas and homemade Makhan (Butter). Here, we will tell you about some of the best recipes from the Punjabi Cuisine and their culture:
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