Cheesy Spinach Corn Potli Recipe

Cheesy Spinach Corn Potli Recipe has a spinach potli where the dough is made with spinach puree and these dough sheets are filled with a chatpata corn and cheese filling that is spiced with some black pepper powder and cumin powder. 

These are similar to a samosa, however shaped like a potli or a money bag parcel to make it look appetizing. 

Did you know: Spinach is an excellent source of vitamin K, vitamin A, manganese, folate, magnesium, iron, copper, vitamin B2, vitamin B6, vitamin E, calcium, potassium, and vitamin C. It is also a very good source of dietary fibre, phosphorus, vitamin B1, zinc, protein, and choline.

Serve Cheesy Spinach Corn Potli Recipe as an appetizer or as a tea time snack along with Green Chutney and Date and Tamarind Chutney Recipe - Khajur Imli Chutney and Masala Chai Recipe - Indian Spiced Tea. 

Try our other Spinach Recipes: 

1. Spinach Mushroom Chickpea Curry Recipe
2. Penne Pasta Recipe In Spinach Pesto Sauce
3. Whole Wheat Spinach Paneer Lifafa Paratha Recipe

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