Roasted Pumpkin Rava Dhokla Recipe, is a healthy twist to the classic rava dhokla, where along with curd, roasted pumpkin puree is added to the dhokla batter.
Adding more flavour to this healthy steamed pumpkin dhokla is the tadka that goes on top. The crispy crunchy tadka consists of cumin seeds, mustard seeds, sesame seeds, and the curry leaves.
Soft crumbly warm Roasted Pumpkin Dhokla topped with a crunchy tadka and fresh coriander leaves, absolutely delicious.
Serve Roasted Pumpkin Rava Dhokla Recipe for breakfast along with Green Chutney Recipe - Coriander Mint Chutney Recipe and Masala Chai Recipe - Indian Spiced Tea.
Try our other Pumpkin Recipes:
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