Kumaon Style Thechwani Recipe-Mooli Aloo Sabzi

North Kumaon Thechwani Recipe is a famous dish from Pahari cuisine that is particularly from a region called North kumaon in Uttarakhand. The sabzi is made by pounding radish and potatoes and mixed along with sautéed onions and tomatoes. They add simple homemade Indian spice powders to lift up the flavour.

Serve the North Kumaon Thechwani Recipe along with Ragi Wheat Phulka Recipe, Lauki Chana Dal Recipe and raita and serve it for a wholesome lunch or dinner.

If you are looking for more Sabzi recipes here are some : 

1. Aloo Gobi Ki Sabzi Recipe (Spicy Potato and Cauliflower Vegetable)
2. Aloo Baingan Ki Sabzi Recipe (Ringna Batata Nu Shaak)
3. Aloo Palak Sabzi Recipe (Sautéed Potatoes With Spinach)

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