Mushroom Fried Rice

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Mushroom Fried Rice 

Add up to Time  40 m 

Prep Time 10 m 

CALORIES  573 

Mushroom Fried Rice is a famous Chinese formula that is certain to be the enjoying of everybody in your home. This veggie lover formula is super simple to get ready at home as it includes the utilization of all the whine free fixings like onions, soy sauce, basmati rice, garlic, coriander leaves henceforth making it very overwhelming for us to eat up. You can serve this tasty primary dish formula on events like pot fortunes parties, kitty parties, birthday parties, diversion evenings and appreciate with your relatives or companions. Have a go at making this rich dish at home throughout the end of the week and we are certain it would be set up on a customary turn in your home. We very prescribe you to attempt this formula with any sauce dish or a hot soup of your decision for a superior taste. 

• INGREDIENTS 

• 2 medium onion 

• 2 container basmati rice 

• 1/2 kilograms catch mushroom 

• 6 cloves garlic 

• 0 gm salt 

• 6 tablespoon refined oil 

• 2 tablespoon soy sauce 

• 1 tablespoon coriander takes off 

• 0 powdered dark pepper as required 

Step by step instructions to make Mushroom Fried Rice 

• Step 1 

Wash the basmati rice submerged in a sifter and after that put aside. Pour this spotless rice in a rice cooker alongside water and enable it to cook. Presently, slash the mushrooms and keep them aside in a different bowl. 

• Step 2 

In the mean time, put a vast skillet over medium fire and pour oil in it. Once the oil is sufficiently hot include garlic cloves alongside hacked onions in it. Saute them for 2-3 minutes till the onions turn translucent. Add the cleaved mushrooms to the container and panfry for 5-7 minutes over full fire till they seem cooked. 

• Step 3 

Include soy sauce, dark pepper powder and salt to it and mix well. Check for the rice now. Once cooked well include them into the dish and blend well with the blend arranged in the container. Panfry them over medium fire for least 5 minutes. Your mushroom browned rice is currently prepared. Trimming with coriander leaves and serve hot.