Russian Pattice Recipe is a lip smacking chicken cutlet made parsi style with the addition of cheese, bread crumbs and spices all held together with the help of boiled mashed potatoes.
These pattie are then dipped in egg and sooji-bread crumb mixture and deep fried to give it crispy texture from the outside and soft from the inside.
Serve Russian Pattice as a tea time snack or along with a Parsi meal along with Green Chutney or Tomato Ketchup.
Try our other Chicken Cutlet Recipes:
- Beetroot Chicken Cutlets Recipe
- Sprouted Ragi Chicken Cutlet Recipe
- Murgh Aloo Tikki Recipe (Chicken & Potato Tikki)
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