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Monday, August 6, 2018

Savour This Kashmiri Meal With Mutton Yakhni, Dahi Baingan, Saag & Saffron Rice

A delicious meal with no complex flavours, this Kashmiri meal is simplicity at its best. Yakhni Mutton served along with some saffron & fennel rice with a side of some Kashmiri saag and dahi baingan. 

If you are a vegetarian, you can skip the mutton and add either Kashmiri Style Rajma Gogji Recipe - Kidney Beans & Turnip Curry or Kashmiri Monj Haakh Recipe - Knol Khol Flavored With Asafoetida



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