I was in Goa on Saturday July 21st 2018 to celebrate the Joy of Cooking of a home chef Rita Shinde. I absolutely love it when women take up their passion to do something they love and being in Goa to celebrate this jouney was just wonderful.
Rita’s story is absolutely inspiring and I am so proud that she has taken this bold step forward to get out of her comfort zone and teach the world the Joy of Cooking and she has a very similar philosophy as me - "Everyone can cook" and teaches passionately.
Rita was born in Diu and had honed her cooking skills in Goan Cuisine from her mother. She was a customs officer and along the way, she kept honing her cooking skills. In no time, she decided to take the plunge and pursue her passion in cooking by starting Rita's Gourmet Goa. In no time, with a lot of hard work and passion, Rita started to get international recognition from tourists travelling from across the world. They started attending her classes on traditional Goan cuisine.
So in this Goa trip, Maggi had organized a special event "Maggi Kitchen Journeys" to simply celebrate Rita Shinde and her entrepreneurial journey into the world of cooking.
It was a moment of pride to celebrate this lady you has truly made a passion into a beautiful profession and also it was a joy to cook along with many home chef's and follow Rita's recipe to cook the Goan Fish Curry.
Watch this video below, to take a look at the cook off on the Goan Fish Curry
If you are in Goa , don’t forget to take her cooking classes. Visit her page @ritasgourmetgoa on Instagram to find out more about her classes too.
She is conducted a fantastic session today and for a change I was on the back seat and watching a Home Chef passionately share her journey and cooking skills.
from Home https://ift.tt/2mCe1FU
0 comments:
Post a Comment